Ranges with Induction
11- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 4.2 cu. ft.
- Style: Slide-In
- Fuel Type: Electric
- Burners: 4
- Convection
- Set 1 Output(Electric): 3400 W
- (W) 30 x (H) 35.63 x (D) 25.75 in.
- Pros:
- Precise temperature control,
- Large surface area,
- Attractive design,
- Large capacity
- Cons:
- Expensive,
- Unreliable,
- Poor customer support
- Cooktop: Open Burner
- Induction
- Primary Oven Capacity: 3 cu. ft.
- Style: Freestanding
- Fuel Type: Gas
- Burners: 4
- Set 1 Output(Gas): 9100 BTU
- (W) 24 x (H) 44 x (D) 26.37 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 5.3 cu. ft.
- Style: Slide-In
- Fuel Type: Electric
- Burners: 5
- Convection
- Set 1 Output(Electric): 3700 W
- (W) 30 x (H) 37.25 x (D) 28.88 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 4.2 cu. ft.
- Style: Slide-In
- Fuel Type: Electric
- Burners: 5
- Convection
- Set 1 Output(Electric): 3400 W
- (W) 30 x (H) 36.63 x (D) 28.31 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 5.7 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 4
- Convection
- Set 1 Output(Electric): 2500 W
- (W) 30 x (H) 48.5 x (D) 26.25 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 6 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 5
- Convection
- Set 1 Output(Electric): 3400 W
- (W) 29.88 x (H) 47 x (D) 28.5 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 5.9 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 4
- Convection
- Set 1 Output(Electric): 3700 W
- (W) 30 x (H) 47.06 x (D) 19.25 in.
- Cooktop: Open Burner
- Induction
- Primary Oven Capacity: 3.9 cu. ft.
- Style: Freestanding
- Fuel Type: Gas
- Burners: 4
- Set 1 Output(Gas): 9100 BTU
- (W) 30 x (H) 46 x (D) 26 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 6.2 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 4
- Convection
- Set 1 Output(Electric): 3700 W
- (W) 29.88 x (H) 46.88 x (D) 27.75 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 5.3 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 5
- Convection
- Set 1 Output(Electric): 2400 W
- (W) 29.88 x (H) 46.5 x (D) 27.38 in.
- Cooktop: Smoothtop
- Induction
- Primary Oven Capacity: 6 cu. ft.
- Style: Freestanding
- Fuel Type: Electric
- Burners: 4
- Convection
- Set 1 Output(Electric): 3400 W
- (W) 29.88 x (H) 47.75 x (D) 28.88 in.
Interesting facts about Ranges with Induction
Induction ranges are the latest innovation in cooking appliances' field and they have gained a great popularity all over the world very quickly. Being an ideal upgrade of an electric model, they can provide you with numerous advantages, which simplify the daily lifestyle considerably. Now they are widely used by professional chefs and homeowners.
This type of stoves uses high-frequency electromagnetic field for boiling water or frying eggs. As a result all the heat is turned to a pan or pot. The main pros of this technology is energy efficiency, accuracy in temperature control and cooking speed. At the moment induction ranges are the most powerful cooking products in the market and they will definitely meet the needs of busy people, who are often in a hurry.
In induction ranges reviews the users highlight attractive and modern design that makes cleaning much easier. Besides the heating elements don't warm up during the operation, what guarantees safer usage.
A wide variety of cooking appliances can confuse even the most fastidious customers, can induction stoves stand out of the general range. The key points are sleek and neat design, easy installation, various sizes and reasonable price. They can provide you with more cooking opportunities and can become indispensable assistants in any kitchen.